Leanne Loughran McAuley on Instagram: "The Most Delicious Leek Recipe: Charred and Braised Leeks 🌟🍴 Ingredients: 4 large leeks (white and light green parts) 1 tbsp olive oil 25g butter 500ml chicken stock (chicken bouillon) - I used @knorr Chicken Stock Cube with no added salt Sea salt and freshly ground black pepper to season Optional toppings: Burrata, sundried tomato pesto, mixed seeds, microgreens Method: Slice the leeks in half lengthwise, rinse them thoroughly, and pat them dry. Heat oli

Beth Adamson on Instagram: "Leek and chestnut tart. So simple to throw together, but such a showstopper. Episode 5 of A Borough Chef Christmas 🎄 Recipe 4 medium leeks 120g cooked chestnuts, plus extra for garnish 100g firm goat’s cheese, plus extra for garnish 3 or 4 sprigs thyme, picked 320g sheet ready rolled all-butter puff pastry (keep cold in fridge until needed) Neutral oil A good drizzle of honey or maple A handful of sage leaves 1. Blend the goat’s cheese, chestnuts and thyme in the foo