Farmers welcome a timely boost as the FFIS rollout delivers early support, offering festive relief and hope for seasonal planning.

Criticism flies at Holyrood, but who else can deliver for farmers? With 2026 looming, Scotland must weigh its rural future wisely.

BTV-3’s spread in England could edge closer to Scotland. What livestock keepers need to know as disease zones expand and rules change.

A minor injury leads to a major realisation about the unfair costs seasonal workers like Ben silently bear while supporting the UK’s food system.

Thrilling trial days at Blairgowrie, Dougarie, and Roro saw top dogs separated by mere points in tough, well-matched runs.

Europe plays a clever hand in a tense US tariff battle, while Starmer faces hard truths after a rocky first year in power.

Lucy Mitchell recognised for transforming SAYFC board and securing £40,000 funding, strengthening young farmers’ future across Scotland.

Dry spring raises concerns over cobalt and selenium shortages in lamb forage, risking growth and immunity during critical weaning stages.

Scottish land workers and volunteers played a key role in fighting Morayshire wildfires. Calls grow for official recognition and better support.

Proposals to bolster the stick and shepherd's crooks entries at the Royal Highland Show are being put forward to the Royal Highland Agricultural Society following one of the smallest shows at the ...

To this end, the government should be in a position to guide livestock markets on when the bluetongue risk period is likely to abate, allowing more relaxed animal movements between Scotland and ...

With red meat imports rising, Scotland's producers call on UK retailers to commit to local, sustainable meat before confidence is lost.