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This extraordinary collection of rare books and prints on gastronomy from the 15th through the 20th centuries offers unique insight into the visual culture of food. The elaborate art of culinary ...
Originally promulgated in 2000 by ICOMOS China with bilingual versions published in 2002 and 2004, the Principles for the Conservation of Heritage Sites in China were the first set of national ...
We're sorry but the J. Paul Getty Museum Collection doesn't work properly without JavaScript enabled. Please enable it to continue. The International Image ...
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