Scientists studied miso fermentation on the ISS versus Earth to understand how space conditions affect flavor, texture, and ...

Sushiko was DC’s first sushi restaurant when it opened in 1976, originally in Glover Park. It’s now a staple of Chevy Chase, where chef Piter Tjan turns out solid nigiri and fun rolls (try the ...

Unleavened matzo takes center stage at the Seder table, to accompany many, many other delicious things, including classics ...

Quick, easy, and full of flavor—this miso udon soup is a cozy bowl of comfort you’ll crave daily. #UdonSoup #EasyJapaneseFood ...

Japanese food isn’t just about raw fish and rice. It’s a full-blown experience packed with flavor, texture, and some seriously cool food traditions.

A miso soup shows the ingenuity of Jewish cooks in Japan, who adapt traditional dishes with local ingredients.

Grilled Cheese Month is all of April, so now is the perfect time to try out a new grilled cheese recipe from Bite of Fox.

The Japanese fast food chain Sukiya is temporarily closing its nearly 2,000 locations after a rat was found in soup a ...

A rat was found in a bowl of miso soup and a bug was found in another meal, the restaurant admitted. The popular Japanese chain restaurant, which is famous for its beef bowls, has 1,970 shops in ...

Japanese restaurant chain Sukiya will temporarily shut nearly all of its roughly 2,000 branches after a rat was found in a miso soup and a bug in another meal, the company said Saturday.

This savory soup from F&W recipe developer Craig Ruff gets deep umami flavor from a combination of fresh and dried mushrooms. The creamy broth is enhanced with Hungarian sweet paprika and ...