Helmed by Tokyo-born chef Kiyokuni “Kiyo” Ikeda, Komo pays tribute to time-honored techniques with a Maui twist.

Chef Ivan Jacobo opened his new Phoenix restaurant in December. There, he's switching up a classic dish.

Image via Shutterstock There's a reason that bluefin tuna is so expensive. It's not an easy fish to catch and requires a ...

For the DC area debut, the owners changed the name to Marufuji to avoid confusion with a Japanese grocery in Rockville also ...

A delicious and romantic culinary experience may just be the ideal way to celebrate Valentine’s Day this season.

January 27, 2025. More for You ...

Columbus restaurants can't offer ocean views, but they can offer plenty of seafood. A fresh and steady supply has changed our ...

LUNE in Dennis Port is one of only two Massachusetts restaurants named as semi-finalists for the James Beard Foundation’s ...

"Harpoon Hunters" stars Capt. Joe Dion and Capt. Niko Chaprales tell Fox News Digital what's it's like out on the water ...

The new series follows fishermen during the summer months on Cape Cod where they’re looking for Atlanta bluefin tuna.

It’s make or break for many of these fishermen, and Captain Nicholas “Niko” Chaprales is among those feeling the pressure.

Capt. Niko Chaprales tells Fox News Digital that "time kind of slows down" when he's hunting bluefin tuna. Elizabeth Warren's recommendations for Elon Musk's DOGE include cutting Department of Defense ...