At the first sign of cold weather, break out the split peas for a hearty pot of soup. The prep process is simple and, before you know it, those dried peas have softened into a smooth and ...

Different lentils and split peas will give differing results - split yellow peas make a chunky toothsome dal. Split mung beans are particularly popular in Bangladeshi versions, while black dal ...

When I went with my mom to the grocery store and she let us pick a couple cans of soup, navy bean and split pea were always ...

Add the cornflour and stir to combine. Pour into the pan along with the beans and tomato purée. Bring to a gentle simmer for 5 minutes. Add the peas and simmer over a low heat for another 5 minutes.