This means you can place your produce in a cooler full of dry ice, and it will be frozen solid in about an hour. Its original freshness will be better preserved, so you can either thaw and enjoy ...

Solid carbon dioxide is often called dry ice. This is because heating it causes it to change directly into a gas, without becoming a liquid first – a process called sublimation. If the gaseous ...

He analyzed the problem with his carbonation techniques and ended up with a method of force carbonating beverages using dry ice. He starts of by discussing the various methods that are used to ...

Dry Ice, Liquid Nitrogen, Compressed Gases, Gas Tank regulators and valves are available through Procurement and Payment Services' Lab Gas Program: Lab Services monitors the quantities and locations ...