In the Philippines, apart from being eaten as is as a snack, Singkamas is used as an ingredient in fresh lumpia, siomai, and meatballs. In Singapore, Malaysia and Indonesia, it has become an ...

Traditional Filipino-Muslim delicacies, including pastil, rendang and dudol, will take center stage at dining tables, fostering a sense of togetherness and community.

For lunchtime, we bring you a complete dish! Mozzarella-stuffed meatballs on a nice plate of spaghetti! Cooking them with tomato sauce makes them juicy with melted cheese in the center. You'll ...

Looking like an old-school restaurant in Chinatown, Best of Luck has become a favorite hangout of locals and frequent visitors of the area, thanks to bestsellers like Pork & Shrimp Siomai, Chicken ...