Mirin is a rice wine used as a seasoning or consumed as a beverage in Japanese cuisine. It has less alcohol but more sugar in comparison to sake.

Sake is a Japanese alcoholic drink made from rice. The drink can be dry or sweet, and is a bit more acidic than beer. Here's what it's made of.

This quick and tasty Japanese rice bowl features juicy chicken thighs, soft-set steamed eggs, and tender onions cooked in a savory dashi sauce.

Onigiri rice balls are surging in popularity, with specialty outlets opening around the country and sales at convenience stores going strong.

FLINT TWP, MI - There’s a new Japanese restaurant in Genesee County. Kabuki Japanese Restaurant, located at 4018 Corunna Road at the former Badawest in Flint Township, opened its doors last ...

Step 1 Start by boiling out Japanese sake in a skillet for 15-20 seconds. For a quicker alternative to boiling sake, you can simply Microwave for 30-45 Seconds. Step 2 Combine boiled sake, soy sauce, ...