The fungi can’t survive without carbon, and the plants produce plenty of carbon through photosynthesis. The plants need water ...

This Saturday, April 26, is National Independent Bookstore Day. The highlight of indie bookstores from coast to coast each ...

Mary Cowser, a senior in the Department of Plant Pathology and Microbiology, has plans for a future in fungi and law ...

Gut microbes in early life play a key role in shaping insulin production and diabetes risk, with Candida dubliniensis showing ...

Robert Hettich with new mass spectrometry instrumentation at ORNL. Credit: Carlos Jones/ORNL, U.S. Dept. of Energy Robert ...

Acclaimed visionary biologists Toby Kiers and Merlin Sheldrake guide us through the intricate wonders of the mycorrhizal ...

The shear diversity of fungi in the world is estimated at 6.2 million species. That is 16 times the number of plant species ...

A team of researchers has created a rigid, living material inspired by biological structures such as bone and coral, using a ...

An international collaboration has published groundbreaking research, shedding light on the most significant increase in complexity in the history of life's evolution on Earth: the origin of the ...

Scientists found powerful bitter compounds in a mushroom, revealing new insights into how our bodies sense bitterness.

This study introduces hyperspectral reporters, a novel tool for real-time gene expression monitoring in living organisms ...