Eating more potatoes was tied to a higher risk of type 2 diabetes risks in a study that spanned three decades – and French fries were the main culprit. View on euronews ...

Hold the fries! How your favorite salty side can increase your risk of type 2 diabetes - The study found eating three servings of fries a week could increase your risk of developing type 2 diabetes by ...

Tucked away in the heart of Midlothian, Virginia, River City Diner stands as a beacon for comfort food enthusiasts who understand that sometimes the most satisfying meals come without pretension, ...

A massive study of more than 200,000 US adults has revealed that not all potatoes are created equal – because different forms ...

Craving french fries? Dunking your spuds in a deep fryer might be a recipe for elevating your risk of Type 2 diabetes.

A large, multi-decade cohort study found that frequent French fry consumption raises type 2 diabetes risk, while baked, ...

New research shows that eating potatoes in this form raises your risk of diabetes by 20 percent. Here's what you need to know ...

The researchers estimated that choosing whole grains instead of three weekly servings of baked, boiled, or mashed potatoes ...

French fries, but not mashed, baked or boiled potatoes, were linked to type 2 diabetes in a new study whose authors say food ...

Everyone goes to Texas Roadhouse for steaks, but no steakhouse meal is complete without solid sides. That's why we tasted and ...

Over three dozen new restaurants are now open in metro Phoenix, including Bad Jimmy's in Phoenix, Anhelo in Scottsdale and ...

The french fries accompany many menu items, from classic burgers to club sandwiches, but they’re so exceptional they could easily be ordered as a meal unto themselves – a fact recognized by many ...