Keep reading to find out. While cheese as a food group is not going anywhere, some French cheeses could be facing extinction, including Camembert, brie, and some blue cheeses. This major culinary ...

“The best grilled cheese starts with two thick slices of New York State Sharp Cheddar Cheese from Herkimer County Cheese ,” ...

The Milk: Traditional brie is a French cheese made from cow’s milk. Alternative bries, including American-made options, can have use various types of milk. Brie can be made with sheep or goat ...

For well over a century, most of the world’s brie and camembert producers have been sourcing a key ingredient, the fungus Penecillium Camemberti, from the same strain, leaving the cheeses vulnerable ...

So, are these famous French cheeses really facing catastrophe? And what does this mean for cheese lovers around the world? More from Big Business The world's supply of Brie and Camembert could be ...

The iconic cheese originated in the northern French region of Normandy ... after a priest from Brie shared cheesemaking tips with her. Although Marie really existed, it's probable that the ...

Have you ever felt stuck not knowing the right angle to cut Brie cheese, or been reprimanded ... we break down how to properly cut French cheese. In addition to "fromage" etiquette, we also ...