Explore the rise of prebiotic confectionery, where functional ingredients meet indulgent treats, driving health-conscious ...
Discover how SMEs are leveraging freaky flavors and textures to stand out in the confectionery market, from soup candy to ...
Discover 2025’s latest confectionery launches, from Valentine’s chocolates and conversation hearts to Easter marshmallow ...
Discover 2025's top sweet creations, bold flavor fusions, global influences, and better-for-you treats driving growth ...
Explore how chocolate is evolving with bold flavours, exclusivity, and mindful indulgence to captivate consumers worldwide.
In April 2024, Barry Callebaut announced the launch of its Future Farming Initiative (FFI), which seeks to scale sustainable ...
The Association of Chocolate, Biscuit, and Confectionery Industries of Europe, CAOBISCO, the European sugar industry association CIUS sugar group, and the Abicab Brazilian confectionery body were ...
In 2024, confectionery brands leaned hard into cross-category and cross-industry partnerships. The last quarter of the year saw global names team up with food service, fashion, and sporting giants, ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback