Portland’s new Vietnamese vinyl bar is a shout-out to the days hanging by the family card table eating comfort food.

Oregonians have long known that Willamette Valley wines are some of the best in the world, but in recent years, the rest of the world has caught up. In the spring of 2025, Vinepair named the ...

The most successful cafe in Vietnam is about to open its first location in Oregon. Trung Nguyên Legend Cafe opens for ...

Welcome to The Best Dishes the Eater Portland Team Ate This Month, featuring the dishes that the Portland-based Eater team ...

Former MMA fighter and TikTok food critic Keith Lee has entered Portland’s restaurant scene stage left. The online reviewer, ...

Portland’s pastry scene has always been nationally significant, using locally milled, diverse grain flours for cakes, scones, and breads; even so, many bakeries have continued to innovate, creating a ...

Fans of blind items may have been tickled to see an article from the Oregonian tease a possible new restaurant from the James ...

Since Portland has a number of entirely dairy-free shops serving a variety of frozen treats, the following map points are either exclusively vegan shops or those with distinct offerings, like South ...

Find tacos made with fresh masa, Hemingway daiquiris, and Hawaiian plate lunches at the best restaurants and bars in charming Camas, Washington.

9 Delightful Spots to Eat and Drink on Southeast Clinton From $1 oysters to squid ink noodles tossed with crab, these are the places to visit on one of the city’s top dining stretches ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...