Peak experiences are often awe-inducing, like visiting Zion National Park for the first time, beyond relaxing, like taking a full day away from the computer (digital detox) to laze about a secluded ...

In today’s hospitality market, data isn’t optional—it’s your competitive edge. STR Reports Hotel owners and general managers often sit through revenue mee ...

While the buzz around AI continues to grow, we are moving beyond speculation and into action. We’ve integrated AI into several key business functions including revenue management, forecasting, and ...

As general manager at W Abu Dhabi – Yas Island, Wadama will elevate the hotel through strategic leadership, innovative guest offerings, and a deep commitment to service excellence, leveraging his ...

Iris Acosta-Zobel is a highly experienced sales and marketing professional with a deep understanding of Miami’s hospitality landscape, where she has spent more than 25 years driving business growth ...

The COVID pandemic forced hospitality leaders to make rapid decisions, particularly in response to labor shortages and operational challenges.

The iconic Hotel del Coronado announced the appointment of Brian Archibald as Executive Chef. Archibald will oversee culinary operations at the resort and lead the property’s talented culinary team ...

Guestline, part of Access Group, has further enhanced its payment platform – GuestPay – with complete contactless payment options with full mobile wallet capabilities giving access to the $80 billion ...

Efficient hotel operations form the backbone of a thriving hospitality business. For Vice Presidents of Operations, General Managers, Hotel & Resort Managers, and Heads of Departments, mastering these ...

Images by Raffles and Fairmont Hotels On behalf of Raffles Hotels & Resorts, we are delighted to announce the appointment of Claudia Kozma Kaplan as Chief Brand Officer for Raffles and Fairmont Hotels ...

This article explores the importance of sustainability in the hospitality industry, showcases real-life examples of sustainable practices in action, and hig ...

Here are some of the fundamental qualities that constitute outstanding leadership in the hospitality industry and how these traits can be cultivated.