About Dalma Recipe: A traditional recipe from Orissa, Dalma is made from nutritious split chick peas cooked along with raw papaya, potatoes and masalas. A quick and easy lunch meal.

Yes, a traditional split pea soup recipe has leftover ham shank (or a fresh ham hock), but if you don’t have leftover ham or ...

Cook until most of the liquid has evaporated, stirring to prevent burning. Add split peas and cook 3 minutes. Mix in 4 cups of water and bring to a boil, then lower heat to medium and simmer 15 ...

This Slow Cooker Split Pea Soup Recipe is perfect for these long stays stuck indoors. There's nothing quite like a hearty soup or stew on a chilly fall evening, or a cold winter's day, is there?