Following food safety steps will help assure a happy and healthy holiday, says K-State food scientist Karen Blakeslee.

Canada geese, bald eagles and red-tailed hawks are among the 130 wild birds that have tested positive this year.

It’s best to use dedicated cutting boards for each type of food, and color-coding — red for meat, yellow for poultry, green for veggies — can help, said Barbara Kowalcyk, director of the Institute for ...

Thanksgiving is quickly approaching, and as everyone gets ready to prepare the holiday meal, doctors are reminding everyone ...

With Thanksgiving just days away, local celebrity chef Darlene is offering simple, family-friendly recipes and advice to help ...

Deep-fried turkey may taste amazing – but it’s also Thanksgiving’s biggest fire hazard. Here’s how to fry safely and avoid ...

Are your backyard chickens safe from bird flu? Find out how it spreads, ways to prevent it, and key signs to monitor.

The industry standard is to save three to six months of expenses in an emergency fund. However, this can feel daunting if you ...

Thanksgiving: the day in which most kitchens are filled with the smell of turkeys baking or frying. Local fire departments are warning residents, if you are ...

The Mad Hatter in Alice in Wonderland is the most well-known example — 18th and 19th century hat makers used mercury in the ...

We found the 40+ best early Black Friday deals on skin care, cooking and kitchen items, and more, up to 70% off.

Langdon, North Dakota is that unexpected plot twist in the story of American small towns – a place where retirement doesn’t mean retreating from life but discovering it anew. Nestled in the ...