A farmer on the island of Crete has decided to grow the famous Greek salad in a pot and bring it directly from the field to ...

Shared appetizers known as Greek meze is a tradition that has kept communities and friends together, shaping what it means to be Greek.

While you’re sitting in Taverna, enjoying the buzz, most likely swiping torn bits of house-baked bread through another plate of olive oily, lemony, salty deliciousness, you may see the two owners of ...

From spanakopita to oven-roasted lamb, souvlaki, creamy tzatziki or spicy feta, these Greek restaurants will transport you to ...

Instead, look for graviera, a hard cheese (similar to Swiss gruyere) aged in caves in the White Mountains. The soft, ricotta-like mizithra is also a Cretan mainstay. It's hard to go wrong with a ...

Nuragic or pre-Nuragic Sardinians also invented their own form of cheese-making (manufactured ... a 'man-bull' cult (potentially similar to the Cretan cult symbolized by the famous myth of the ...

Nuragic or pre-Nuragic Sardinians also invented their own form of cheese-making (manufactured in the stomachs ... they appear to have had a 'man-bull' cult (potentially similar to the Cretan cult ...

For a taste of traditional Cretan food, head to the village of Archanes ... You must try dishes like souvlaki, halloumi cheese, and the delicious commandaria wine. The evenings in Cyprus are ...

The all-inclusive five-star Iberostar Selection​ Eolia Djerba sits beachfront and is an ideal option for those seeking a relaxing break. It has four swimming pools, a spa and wellness centre and is ...