Takumen in Long Island City is the perfect spot during NYC’s “fake spring,” offering comforting ramen plus plenty of menu ...

Spicy Beef Ramen ($15.95) is another customer favorite. That soup consists of beef broth with a shoyu base, with beef, bok choy, corn, daikon radish, green onions, cilantro, hard-boiled eggs and chili ...

A Japanese legacy has arrived on our shores. Inosho Ramen is a progressive ramen that fuses Tokyo?s deep-rooted ramen culture ...

TAMPA — White letters scribbled on a black chalkboard wall evoke a taste of nostalgia for fans in the know: karaage with furikake and spicy mayo, shoyu ramen with soy-based chicken broth ...

Sho Iijima quit his day job after 10 years and now uses his mum’s recipes to make chicken and vegan ramen at his 31-seat ...

Feeling brave? Consider trying some of the spiciest food challenges in America. Featuring fiery peppers like Trinidad Moruga ...

Asian restaurant Maki & Ramen will be bringing Japanese flavours to Nottingham. The sushi and noodle chain is to open in the former Wildwood unit in King Street. The chain, which has restaurants in ...