The World Central Kitchen founder shares insights from his new book ‘Change the Recipe.’ ...

There are tons of fast food logos that use the color red. But did you know that there's actually a scientific reason why this ...

The pharmaceutical industry faces environmental challenges. Green chemistry offers sustainable solutions to reduce waste and ...

A new study by Brown University researchers suggests that gold nanoparticles - microscopic bits of gold thousands of times ...

MIAMI, FL - Crystal Valley Foods, a leading grower and importer of top-quality specialty fruits and vegetables, is excited to ...

The market is characterized by trends such as personalized medicine, targeted therapies, and combination treatments. Key players include Eli Lilly, Bristol Myers Squibb, and AstraZeneca. As North ...

GLP-1 drugs are blockbuster medications for weight loss and Type 2 diabetes. Now doctors are trying them for lymphedema, ...

CAIRO — U.S. President Donald Trump's administration has reversed new cutoffs in emergency food aid to several nations but maintained them in Afghanistan and Yemen, two of the world's poorest ...

Ahana Dutt wants to show Sydneysiders there’s more to Indian cuisine than butter chicken. The former Raja and Firedoor chef is now heading up the kitchen at Plate it Forward social enterprise ...

When it comes to fast food, there’s no denying that some of the breakfast offerings are elite. And perhaps the best breakfast menu item at most chains is the humble hash brown. McDonald’s is ...

Identifying foreign objects inside food is key for food safety and quality, brand reputation, and consumer safety. This newly expanded and modified eBook introduces how to overcome potential problems ...

Yes! I want to get the latest chemistry news from C&EN in my inbox every week. ACS values your privacy. By submitting your information, you are gaining access to C&EN and subscribing to our weekly ...