Get the recipe for a carrot dome cake with Swiss meringue buttercream decorated with fresh flowers and silk bows. You can do it — promise!

1. Set the oven at 350 degrees. Very lightly oil a 9-inch-by-5-inch loaf pan. Line the pan with parchment paper, pressing it ...

Pineapple sheet cake tastes like a slice of pure sunshine. Like pineapple upside-down cake, it’s sweet and bright with just ...

It’s drenched with lemon, and it’s gluten-free, to boot. Elegantly simple and refreshingly versatile, this cake is, in fact, ...

The book — which includes six brownie recipes, five banana breads and six chess pies — includes tips, charts, fun facts and ...

3. In a heatproof bowl that fits on the saucepan without touching the water, combine the butter and chocolate chips. Set it ...

For this recipe for key lime pound cake, you’re making this from scratch versus using a cake mix. But don’t worry: it’s an ...

THE satisfaction one feels of successfully baking a delicious treat and seeing family and friends enjoy it is both ...

Bake the cake. Bake until a tester inserted into the center comes out clean and the cake is golden brown. Place the Bundt pan ...

This chiffon cake is a dream dessert with its delicate, fluffy texture and vanilla-forward flavor. Bake and serve it for any ...

Line two 9-inch cake pans (or three 8-inch pans) with wax paper and preheat the oven to 350 degrees F. Add ½ cup cold water ...

Jelly beans: Use an assortment of colors to bring the bow tie to life.