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In the midst of all this gloom, Swraj Paul suddenly emerged in the lives of the Gandhis. He was a member of Kolkata’s wealthy but obsessively low profile Paul family, owners of the Apeejay group, but ...
Which brings us back to India and to Kurush Dalal’s claims for our pasta/noodle tradition. One of his most convincing examples of Indian pasta is idiappam. It is, he argues, a good example of how ...
That’s why the Election Commission is so important. If elections are fair and the people of India are allowed to register ...
Zecha had found a new niche: super-rich travellers who were willing to pay a fortune for small, luxury hotels. Zecha got back ...
So you would have to be nuts to deny that there is a serious problem. Most sensible people who object to the Supreme Court judgement do not dispute that something needs to be done. They just think ...
The Romans were probably the first to recognise the unique ability of some fish to flavour dishes without making them too fishy. Classic texts tell us that garum, a fermented fish sauce, was a primary ...
Because this column is about the tragic Air India crash at Ahmedabad airport I want to begin with some qualifications before we go much further. I am, by no means, an aviation expert. But then, nor ...
Two aviation stories that appeared in the media this week caught my eye. One was from abroad. One was from India. Both had to do with the relationship between passengers and airlines. (And dogs too, ...
Bukhara, which will begin celebrating its 45th anniversary this weekend, is now the most famous Indian restaurant in the world. Nearly every US President since Bill Clinton has eaten Bukhara’s food.
Indians have a pretty good idea of what Japan is about. We are crazy for sushi, have grown up using Japanese electronic products, are familiar with such automobile brands as Toyota, Honda and of ...
Though we don’t often admit it, most Indians are always a little annoyed by the global tendency to treat our food as a cheap and cheerful ethnic cuisine. That characterisation is probably the legacy ...
What do you suppose is India’s favourite bottled sauce? If you answered ‘tomato ketchup’ you would probably be right. But despite the current sauce boom and the growing popularity of mayonnaise, I ...
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