Circles of white mushrooms, or “fairy rings,” may add a whimsical touch to summer lawns. But beware — they’re probably poisonous.

Conservation agents are warning the public not to eat certain seasonal mushrooms and how to identify them. The Missouri ...

When white mushrooms emerge, it means a number of conditions favorable to fungi are all present. Learn how to prevent ...

Noticed mushrooms popping up in your yard? Get insights about your lawn's health and soil quality and learn what fungi can ...

ANSWER: Mushrooms have come a long way. Nowadays, there are more exotic varieties, both fresh and dry, sold at most grocery stores. But the white, cremini (brown) and portabella mushrooms are most ...

The canned white mushrooms segment led the global processed white mushroom market with a revenue share of 63.3% in 2022, offering ready-to-use convenience and extended storage life.

Add the mushrooms to the same skillet and sauté until they are tender and the moisture has evaporated, about 5 minutes. Season the mushrooms with salt and pepper.

More information: Xiaoling Chen et al, Molecular networking identifies an AHR-modulating benzothiazole from white button mushrooms (Agaricus bisporus), Journal of Functional Foods (2023).