Veg Seekh Kebabs are skewered, grilled or baked, vegetarian kebabs that feature a delightful blend of spices and textures. They are typically made from a mixture of finely chopped or grated vegetables ...

Vegetarians rejoice! A melt in your mouth veg kabab recipe with medley of curd, oats and paneer, coated in oats powder and fried until golden to the perfection. Take hung curd in a bowl, add salt, ...

Eid 2025 celebrations are officially in full swing, and what better way to mark the joyous occasion than indulging in a ...

About Dahi Kebab Recipe: Dahi kebabs, also known as dahi ke kebab are a popular vegetarian kebabs eaten in North India. Made with hung curd, paneer, flour and basic spice powders, you would often find ...

Start with Magaz Hare Masala Paneer Tikka, char-grilled Hyderabadi Tandoori Vegetable, crispy Sahib-e-Lukhmi, succulent Paneer Banjara Kebab or spiced Hare Pulao Gobi Ki Kebab. For non-vegetarians, ...