For the chilli con carne, heat the oil in a medium frying pan over a low heat. Add the onion and fry for 4-5 minutes, or until it is beginning to soften. Add the garlic and fry for a further 1-2 ...

5. Place the second layer of the tortilla and put the chili con carne on top. 6. Add the third layer of the corn tortilla and put the hot cheddar cheese sauce. 7. Place the fourth layer of the ...

17. Garnish it with some grated cheddar and serve with Garlic Bread. 18. Tip: Do not throw away the water in which the rajma is soaked because if the chilli con carne becomes thick you can add this ...

This easy chilli con carne recipe shows you how to make classic beef chilli. A Mexican favourite, this recipe for chilli con ...

A cheap and cheerful chilli con carne recipe that's not just a student staple, it's great for families, too. This is designed to be a low cost recipe. This chilli can be made in advance and frozen ...