CHINA: In the bustling city of Shenzhen, southeastern China, a new kind of dining experience is drawing in crowds eager to witness the future of food preparatio ...

The robot mixes water and flour, kneads the dough, presses it into discs, and cuts it into noodles, all in under eight seconds.

Using a couple of few inflatable pool noodles for quick prototyping, his experiments quickly showed some of the strengths and weaknesses of soft robots. Most of the soft robots we see require an ...

not that Sarah herself is a robot, at least as far as we’re aware), whose child, Noodle Feet, is a character in Sarah’s graphic novel Gravity Road. Unlike every other robot on the planet ...

The modern restaurant dates back to the French Revolution. It may be time for a wholesale change. Local restaurateurs discuss how they might alter its framework, or how they already have.