The first known Polish cook book, published by Stanisław Czerniecki in the 17th century, contains several recipes for smoked hams, sausages and head cheeses. The look, shape, texture and taste of ...

Epic Kielbasa Recipes you will love! Everything from soups and stews to appetizers and side dishes with Kielbasa! Kielbasa, or Polska kielbasa, is a versatile Polish pork sausage equally at home ...

Polish kielbasa, on the other hand ... flavorful sausage ingredient in a myriad of different recipes. Home cooks can use kielbasa in French cassoulet, New Orleans-style red beans and rice ...

Food trucks have familiarised Poles with cuisines from around ... Cuisine’s menu is the ‘Lite Combo’, which consists of ‘Smokin' Hot Grilled Kielbasa’, Polish pickle salad, Polish mustard and 4 ...

In a bowl, mix together the flour, sour cream, egg, olive oil and salt until the ingredients bind together. Place the dough on a lightly floured surface and knead for a couple minutes, or until ...

2. Meanwhile, in a soup pot, heat the oil. Add the kielbasa and cook over moderately high heat until lightly browned, about 4 minutes. Add the onion and cabbage and cook until softened ...