If not using the optional orange juice, arrange the pig in a large roasting pan on all fours, and roast for approximately 3 hours, or until a meat thermometer inserted in the thigh reads 160 degrees.
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Tasting Table on MSNThe Cut Of Pork Traditionally Used For PorchettaPorchetta, a venerable Italian rolled pork roast that was traditionally prepared for feasts and celebrations, has become the ...
This inexpensive part of the pig is a very forgiving cut ... roll it up and tie it tightly, then roast in a low oven overnight (look for a recipe for porchetta). Small pieces of pork belly can ...
If not using the optional orange juice, arrange the pig in a large roasting pan on all fours, and roast for approximately 3 hours, or until a meat thermometer inserted in the thigh reads 160 degrees.
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