To prepare for a day of exploring one of Malaysia’s most walkable cities on foot, start with a bowl of the state’s signature dish: Sarawak laksa. Every Malaysian region has its own rendition ...
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Europeans are flocking to Sarawak for authentic eco and cultural heritage experiences"When you have 34 different ethnicities, can you imagine the diverse food that we have in Sarawak?" adds Rahman Hamzah, noting the star dish of the state is ‘laksa’ – the local rice noodle ...
Where can you find the best laksa in Melbourne? Sarawak Kitchen in the CBD. Sarawak laksa hails from East Malaysia, and it differs from your usual bowl of curry laksa as it uses sambal belacan and ...
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