Where does Hong Kong’s pineapple bun come from? Japan, Mexico or a creative baker’s mind?
Pineapple buns are named for the pattern of their golden-brown crust. Do we owe them to Japanese occupation or Chinese ...
Jeremy Pang’s Pork Buns
Chef and mastermind behind the award-winning School of Wok, Jeremy Pang is back from travelling for a new ITV series ‘Hong ...
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What is the Hong Kong's Cheung Chau Bun Festival, and how is it celebrated today?
Punti, Hakka, Hoklo and Tanka: these four groups of people built Hong Kong into the bustling metropolis that we live in today The New Territories Administration cancelled the annual midnight bun ...
6 ways to explore Hong Kong's adventurous side
It may be best known for its skyscrapers and shopping, but Hong Kong offers untold outdoor activities, from coastal kayaking ...
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The best bakeries in Hong Kong for bread, pastries, and sweet desserts
Here are some of the best bakeries in Hong Kong we turn to for a proper sourdough loaf, crisp croissant, or indulgent pastry ...
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Ready, Set, Race! Hong Kong Hosts Thrilling Kickoff to ‘The Amazing Race’ Season 37
The Amazing Race teams dashed through the streets of Hong Kong tackling high-stakes challenges while enjoying the city’s most ...
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Hong Kong’s Baking Mavericks: A Fresh Take On Classic Sweet Treats
Traditions from across the globe have long been standard in Hong Kong’s bakery scene – from classic French croissants to ...
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Ready, Set, Race! Hong Kong Hosts Thrilling Kickoff to ‘The Amazing Race’ Season 37
as teams dashed through the bustling streets of Hong Kong, tackling high-stakes (and high-bun) challenges while taking in the city’s most spectacular sights along the way. From the moment they ...