Hen of the Woods Sandwich Makes 1 sandwich INGREDIENTS Toast: 1 tablespoon ghee 2 slices good-quality white bread Make the toast: In a large skillet over medium-high heat, melt the ghee.

“Here’s a secret,” writes chef Scott Clark, founder of Dad’s Luncheonette in Half Moon Bay, in his upcoming cookbook, “Coastal” (Chronicle Books, due out March 4). “Dad’s is a ...

"Woody chicken" isn't a fun new name for hen of the woods mushrooms. It's a term used to describe chicken breasts with ...

You can au poivre any mushroom — Ali Slagle has done as much to portobello “steaks,” at least. Or you can treat those flat ...

A win-win for the novice forager. Hen of the woods mushrooms are big—specimens weighing over 100 pounds have been recorded—and they’re easy to find. They tend to grow in groups at the foot ...