Heavy whipping cream is a kitchen staple for cooks and bakers, but don't despair if you run out as there are several ...

I’ve tried many of Trader Joe’s vegan dupes, and this one, dare I say, is one of the best dairy-free alternatives on the ...

Flawless creaminess in a tomato soup can feel elusive, but the key to a delightful dairy twist can be achieved with a dollop ...

Use it as a base. You don’t have to stop at just using it as your sauce. Sauté chopped onions, garlic, and fresh mushrooms with olive oil in a separate pot, then add the canned cream of mushroom soup ...

From classic chicken soup to vegetarian recipes like coconut curried lentil soup, these are the soup recipes our readers have ...

Melt the butter in a heavy-bottomed saucepan over ... Just before serving, bring the soup to a simmer and vigorously whisk in the whipped cream to achieve a light, frothy texture.

The next time you want a particularly comforting soup, opt for one that's cream-based. These heavy soups aren't the best for a low-calorie diet, but they're perfect for warming you on a cold night.

which are a great way to add creaminess to a soup without having to use heavy cream. The chickpeas also add protein to the dish. Parmesan can be high in sodium. If you’re looking to reduce the ...

This soup is effortless to make and yields guaranteed ... Remove the bay leaves, then add heavy cream, salt and pepper. Briefly stir and cook, now without a lid, for 5 minutes.