It’s sweet, crunchy and instantly upgrades any dish it touches; granola is one of our go-to snacks and for good reason. It’s ...

This easy granola recipe made with sourdough discard is so good due to the fermentation from the sourdough starter which adds ...

I have written about granola before, and I am offering two more recipes. I wish that I loved overnight oats but for some reason they are not my “jam." I ...

Try this completely vegan and dairy free oatmeal cookie granola with dairy free chocolate chips, seeds, and cinnamon.

With less sugar than shop-bought varities, and packed with 'gut-loving fibre', it's an excellent choice if you want to get your granola fix in a healthier way. Sharing her simple recipe in a video ...

You could add some raisins and sultanas to the granola, if liked, once it is cooled and broken into clusters. Serve the granola and compôte with your favourite yoghurt. Preheat the oven to 150C ...

In these witty and ultra-watchable tutorials, this dynamic duo tries their hand at the recipes currently dominating social media. On the menu this week? Cookie butter granola studded with almonds ...

Return back to stove and bake for those last 6 minutes until granola is golden brown. Cool completely before storing in an airtight container. Will last one week.

Nutty, fruity wholesome goodness is what homemade granola is all about. Please feel free to ad lib here, with substitutions such as honey for maple syrup, raisins, apricots or dried apples for the ...