The Old Hickory Distillery (which eventually became Boulevard Distillery) changed hands to Robert and Alvin Gould in 1949, and Nichols was still buying his Wild Turkey Bourbon from them for a while.

Favorite foods also include berries, wild grapes, ferns, and other plants. The rarest of the five wild turkey subspecies, Gould’s turkeys can only be found in the mountains of Arizona and New Mexico. ...