Glyphosate is essentially inescapable in modern society, true. That said, exposure to glyphosate residue in foods at levels ...
IFT President Daubert examines the evolving food science education landscape and IFT’s efforts to prepare future industry ...
14h
Local News Matters on MSNFuture of Food: Berkeley exhibition explores the alternative world of sustainable cuisineIF FUTURE FOOD is fun, entertaining, and fantastic, it is also deeply embedded in culture, science, AI and state-of-the-art ...
The biggest lesson I’ve learned is that career development doesn’t happen passively. It requires effort, exploration, and ...
Agritrack is a customizable post-harvest software solution that integrates food science expertise with AI-enabled tools to ...
3d
Tasting Table on MSNThe Reason Behind Alton Brown's Passion For Science-Based CookingPerhaps one of the reasons this culinary pro stands out is his uniquely science-based approach. But where does Alton Brown's ...
A miso test on the International Space Station shows fermenting food is not only possible in space, it adds nuttier notes to the Japanese condiment.
World's Critical Food Crops at Imminent Risk from Rising Temperatures Mar. 4, 2025 — A new study offers a more precise picture of exactly where and how warming will affect our ability to grow ...
Before the pancreatitis, he only ate Science Diet dry kibble, but now we have to mix the I/D low fat with dry kibble. I'm very much against "wet" food because of their teeth (dogs and cats).
with implications for food ... Mar. 5, 2025 — Researchers used terahertz spectroscopy and imaging to gain new insights into how agave plants are so remarkably adept at retaining water in ...
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