Fennel seeds are a multipurpose spice, famous for its aromatic and mildly sweet flavor. They are commonly used in several ...

Top your homemade pizzas with grilled slices of fennel for a change from the usual pepperoni or mushrooms. The caramelized edges of the fennel add a pleasant crunch, while its unique flavor brings a ...

A little goes a long way, so you'll only need 1 tablespoon of fennel seeds along with dried herbs such as rosemary, thyme, ...

Every Tuesday in the Doctor’s Kitchen household, it’s salmon bowl night,” says Dr Rupy Aujla. “In this recipe we use a single ...

Cook the vegetables and aromatics. Sauté fennel, leek, tomato, shallot, and garlic together until softened. Stir in tomato ...

Push to the sides and add the fennel seeds, toasting for 2 minutes before stirring everything together. Remove from the heat and let cool. Place the pork mince in a large bowl. Add the egg ...

Flavours of fennel and honey give this baba a Greek upgrade ... Using a microplane, finely grate over frozen peach to serve. This recipe also calls for soaking (see method). Brett Stevens is an ...

Switching to fennel water with chia seeds during summer could be beneficial due to their high nutrient content. This healthy combination aids in digestion, hydration, weight management ...

Cioppino is an easy but flavourful dish that can be served on a weeknight or for a special occasion! It is healthy and has a wonderful tomato broth as a base.