"A bench scraper is another must-have," says Princess Pitts Pierre, chef and founder of Love Her Stuff. "It's perfect for handling dough, cutting pastry, and scraping up flour from countertops.
A bench scraper to divide dough and move toppings Katie relies on a bench scraper to divvy up and portion out the risen dough. It can also be used as a spatula to seamlessly move dough from table ...
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