Venison bratwursts—brats, to Midwesterners—are a grilling staple for many deer hunters. Our version keeps them juicy with a dose of pork and a pre-grill beer steam, and balances out the flavors with a ...

GOLDEN VALLEY, Minn. – Many Minnesotans love brats and the chance to fire up the grill. Gerhard Riautschnig came by the KARE kitchen to showcase two varieties of his Gerhard's Brats: the original as ...

Over the next few weeks I'm going to honor my wife and my grandparents with a few of their recipes. We start tonight with my wife's grandpa. On one of my first trips to Wisconsin to visit her family, ...

This recipe works best when cooked while drinking a high-quality German lager. This is the way it is done in Wisconsin. You cannot cook unless you are drinking. Instructions: Set up the grill for ...