MUI KITCHEN US (English) on MSN1mon
8 Foolproof Tricks to Keep Fried Eggplant from Soaking Up OilEggplant, a versatile and nutritious vegetable, is a star ingredient in many cuisines around the world. Whether fried, ...
The breaded eggplant looked golden and crispy while frying ... My only complaint is that because the eggplant was fried, this didn't reheat well. In the future, it would definitely be worth ...
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Food Republic on MSNThe Unexpected Vegetable That You Can Transform Into FriesTurning fiber-filled vegetables into fries is quickly becoming a go-to for ambitious cooks, but there's one ideal vegetable ...
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