Shred green cabbage and mix with grated carrots. Combine olive oil, apple cider vinegar, honey or maple syrup, and crushed ...

and fennel seeds. Despite their familiar relationship, you'd never confuse the taste. Cumin has a strong earthy, spicy flavor while caraway has a lighter, sharper, slightly licorice-like quality.

It is recommended to start with a small amount and adjust to taste. [feast_advanced_jump_to] Star anise packs an intense licorice punch, making it one of the best caraway seed substitutes if you ...

Put the vinegar, caraway, salt and sugar into a cast-iron ... Do not overcook or the colour and flavour will be ruined. Taste for seasoning and add more sugar if necessary. Serve in a warm dish.