Andhra Pradesh cuisine is native to Telugu people including Telangana as well. The Andhra cuisine is extremely flavourful ...

There is coastal Andhra cuisine, the food of Rayalaseema that is further inland, Telangana cuisine that is divided into food from the Deccan Plateau region and Hyderabadi cuisine and Uttarandhra ...

Andhra cuisine is famous for its fiery hot and spicy food and this chicken recipe here is no exception. An authentic Andhra recipe full of flavourful spice and rich gravy. Andhra chicken curry though ...

To prepare the chutney, heat oil in a pan. Once done, add jeera, curry leaves, coriander seeds and garlic cloves. Mix well. 2. Add chopped onions and green chillies, and continue to cook until the ...

Andhra Pradesh Food Commission member Ganjimala Devi inspects several ration depots, Anganwadi centres and primary schools ...

This recipe uses, gongura paste, tart tasting edible Kenaf leaf popular in Andhra cuisine Ingredients 300 gms onions, chopped or 1 ¼ cup 300 gms, tomatoes, chopped or 1 ¼ cup 50 gms ginger ...

Minister of medical and health Satya Kumar Yadav said measures are being taken in accordance with the national laws ...

Shero, a platform that aims at helping thousands of women earn through home-cooked meals, launched the logo for its new ...

Limited funds are directly impacting the quality of vegetables and other food items used in the meals. As a result, students ...

When analysing national data on disease outbreaks in 2024, Andhra Pradesh stands out due to its recurring cases of diarrhoea and food poisoning, setting it apart from other regions of the country.

VIJAYAWADA: Industries, Commerce and Food Technology Minister TG Bharath announced that the State government, with the Centre ...